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*Pili nuts are a rich, buttery tasting nut indigenous to the Philippines. It is high in protein, calcium and potassium. The pili nut boat tart is a concoction of pili nuts, flour, condensed milk, butter & eggs in a buttery crust. Think bite-sized pecan pie, but not as sweet!


10 boat tarts

5 oz.



Pili Nut Boat Tart

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